Register to VIBE 2026

Example : As a specialist in arboriculture, our company supports fruit growers through every stage of production. From varietal selection to harvesting, we offer innovative and sustainable technical solutions to optimize yields, improve fruit quality, and preserve natural resources. Our offer includes planting equipment, tree training systems, pruning and plant protection tools, as well as personalized agronomic advice. Present at SIVAL to share our expertise, we are committed to promoting a high-performance, environmentally friendly, and forward-looking approach to arboriculture.

Example : We offer a complete range of products and services for professional fruit growers. Our solutions include: • Planting and trellising equipment • Irrigation systems tailored for orchards • Manual and mechanical pruning tools • Crop protection solutions against diseases and pests • Personalized agronomic consulting • Technical support for orchard setup and management Our goal is to provide efficient and sustainable tools to meet the technical, economic, and environmental challenges of modern arboriculture.

Example : XXXX is a leading citrus producer based in the Limarí Valley, in northern Chile. With over 1,500 hectares under cultivation, the company specializes in high-quality oranges, lemons, and mandarins, primarily exported to North America, Europe, and Asia. XXXX manages the entire value chain—from orchard to packing—ensuring traceability, freshness, and compliance with international standards (GlobalG.A.P., HACCP). The company focuses on agronomic innovation, efficient irrigation, and sustainable farming practices to address climate challenges. Committed to social responsibility, it provides safe and stable working conditions to more than 800 seasonal and permanent employees. XXXX is now a key player in Chile’s citrus industry.

Example : “I’m looking for innovative tools for orchard management, frost protection systems, and disease monitoring solutions. I’m also interested in meeting suppliers of organic crop inputs and exploring new apple and pear varieties.”