Homepage  /  Programme  /  The 2020 programme
Partagez :
bg_corpo

 

The 2020 programme

AGREEN STARTUP final jury
Thursday, january 16th 2020 - 09h00 - 10h30
FORUM

Introduction to the LabCom MATCH (Méthodes Alternatives aux Traitements Chimiques de l'Hortensia - Alternative methods to the chemical treatment of hydrangeas)
Tuesday, january 14th 2020 - 9h45 - 10h15
Intervenant(s) : Nathalie LEDUC, unité IRHS (Inra-Agrocampus Ouest-Université d’Angers) FORUM

Biological control for covered market gardening and horticulture.
Tuesday, january 14th 2020 - 10h00 - 12h00
Intervenant(s) : Bruno GOBIN Salle MAINE

Spectrum and intensity modulable LED lighting system: first feedback for a tomato crop experiment
Tuesday, january 14th 2020 - 10h30 - 11h00
Intervenant(s) : E. LEGAST, Ctifl FORUM

Hazelnuts: a diversification opportunity with KOKI
Thursday, january 16th 2020 - 11h00 - 12h00
Salle AUBANCE

Blockchain: Challenges for fruit and vegetable crops, wine growing and horticulture
Tuesday, january 14th 2020 - 11h15 - 11h45
Intervenant(s) : Mr Hervé Pillaud ancien agriculteur, consultant conférencier membre du conseil national du numérique FORUM

A farmer/moderator testimony for DEPHY/30 000 groups - Ecophyto
Tuesday, january 14th 2020 - 12h00 - 12h30
Intervenant(s) : Thomas Queuniet -Civam bio 53 FORUM

AGREEN STARTUP award ceremony
Thursday, january 16th 2020 - 12h15 - 13h30
FORUM

Eco-grazing, biodiversity: when animals are back into specialised plant crops
Tuesday, january 14th 2020 - 14h00 - 16h00
Intervenant(s) : Florent BANCTEL, Julie GRIGNON, Chambre d'Agriculture Pays de Loire ; Camille DUCOURTRIEUX, Chambre d'Agriculture de Dordogne ; Nathalie DALLEMAGNE, CAB ; Benoît MARCHADOU, LPO Pays de la Loire ; Edouard MASSART, le Jardin d'Edouard ; Jérémy MENARD, Domaine des Sablonnettes Salons LOIRE

Key items to look at when selling a wine estate.
Tuesday, january 14th 2020 - 14h00 - 16h00
Intervenant(s) : Candice de Gramont, Benoît PRUNERIAS, Grégoire FAULIN, SAFER PAYS DE LA LOIRE Salle AUBANCE

Health at work: can a follow-up be adapted to each employee?
Tuesday, january 14th 2020 - 14h00 - 15h00
Intervenant(s) : Infirmières et infirmiers de la santé au travail de la MSA Salle HYROME

Biological control of aphids for covered strawberry crops. What improvements?
Tuesday, january 14th 2020 - 14h00 - 15h00
Intervenant(s) : Caroline GRANADO, AOP FRAISES ; Estelle POSTIC, Anne LE RALEC, AGROCAMPUS Salle ARDESIA

The Bulletin Santé du Végétal - BSV (Plant health bulletin): a free of charge tool to monitor your crop's health
Wednesday, january 15th 2020 - 14h30 - 15h30
Intervenant(s) : Stéphane LAMARCHE, Polleniz; Cécile Salpin et Pauline Ardois, CAPDL. Salle AUTHION

Day-989 - 31st International Horticultural Congress in Angers - August 14-22, 2022 : All mobilized !
Wednesday, january 15th 2020 - 14h30 - 15h30
Intervenant(s) : IHC2022 Organizing Committee : Destination Angers, Vegepolys Valley, Inra, Agrocampus-Ouest, Université d'Angers, Cirad Salle ARDESIA

Grass management in orchards with poultry.
Tuesday, january 14th 2020 - 15h15 - 15h45
Intervenant(s) : Fanny Le BERRE – Station de La Morinière FORUM

Can a plant variety be heterogeneous? Technical, regulatory and societal challenges
Tuesday, january 14th 2020 - 16h30 - 18h00
Intervenant(s) : Georges SICARD,ex Directeur du Secteur d’Etude des Variétés du GEVES et Pascal COQUIN, Directeur de l’unité GEVES de Brion Salle AUBANCE

Are non-Saccharomyces yeasts interesting?
Tuesday, january 14th 2020 - 16h45 - 17h15
Intervenant(s) : IFV FORUM

Vertical Farming
Wednesday, january 15th 2020 - 17h00 - 18h00
Intervenant(s) : Eric Dargent, CEO, REFARMERS ; Ramin Ebrahimnejad, Head of Science and Education, Association for Vertical Farming Salons LOIRE

Fertilisation and irrigation: the secrets of a successful organic tomato
Tuesday, january 14th 2020 - 17h30 - 18h00
Intervenant(s) : Maxime CHABALIER - GDM - Chambre d'Agriculture Pays de la Loire FORUM

Assessment of water bodies and collective challenges for water management
Tuesday, january 14th 2020 - 10h00 - 11h00
Intervenant(s) : Julien DUGUE, Philippe MARCHAND, DDT 49 Salle LYS

Agronomy as an alternative to phytosanitary products. A focus on soil cover.
Wednesday, january 15th 2020 - 14h00 - 16h00
Intervenant(s) : Aline Vandewalle, Perrine Dubois, Chambre d'Agriculture des Pays de la Loire ; Emeline Defossez, Végépolys Valley ; Frédéric Jouin, Groupement des Agriculteurs Bio de la Sarthe ; Morgane Cusin, ITEIPMAI Salle AUBANCE

The organic apple market is developing: how can we meet the demand?
Wednesday, january 15th 2020 - 14h00 - 16h00
Intervenant(s) : Sylvie FOREL, les Vergers de l'Ile ; Eric LE CHAT, Nature de Pomme ; Michel DELHOMMEAU, Coteaux Nantais ; Eva LACARCE, Agence Bio POMONA ; Jean-Luc THIBAULT, La Ronde des Fruits Salons LOIRE

The Loire Valley wines in the USA
Wednesday, january 15th 2020 - 14h00 - 15h30
Intervenant(s) : Maxime ALAZARD, Catherine AUBINEAU, Clément BOUCHET, Céline FLEURY, Fanny GAUTIER, Valérie GERARD MATSUURA, Isabelle MOREAU Salle LAYON

Farmers and the global digitisation movement.
Thursday, january 16th 2020 - 14h00 - 15h30
Salle MAINE

HR workshop: what is a good employer in 2020?
Wednesday, january 15th 2020 - 15h00 - 16h00

Observation and prevention of damage by birds to crops
Wednesday, january 15th 2020 - 16h00 - 16h30
FORUM
 1 2 > >>

Partners

  • Végépolys
  • FranceAgrimer_Nouveau
  • FNPF
  • Fédération Viticole de l'Anjou
  • Légumes de France
  • IFPC
  • SEMAE
  • Interfel
  • CTIFL
  • IFV
  • Logo MIN 2018
  • IDFEL
  • Geves
  • INRAE
  • MSA
  • ITEIPMAI
  • Astredhor
  • logo ville d'angers vignette
  • ALM_Nouveau
  • Conseil Général de Maine et Loire
  • LOGO_RégionPDL 2022
  • DESTINATIONANGERS_VERTIC_RVB
  • Aldev
  • Logo-CCI-baseline-bleu-RVB
  • Chambre Agriculture des Pays de la Loire
  • Ecole Supérieure d'Agriculture d'Angers
  • Agrocampus
  • APECITA
  • ANEFA

Request your badge

Q_logo-SIVAL-Online-blanc-transparent

Exhibitor list 2024 

Exhibition plan

Practical information

Book your hotel